Cajun Butter Chicken with potato wedges!

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INGREDIENTS

– Boneless, skinless chicken breasts – Red potatoes – Butter – Lemon juice – Worcestershire sauce – Olive oil – Minced garlic – Smoked paprika, Oregano – Chili powder, Onion powder – Cayenne pepper, Black pepper, Salt Get Full Ingredients

Step-by-step instructions!

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Step 1 - Prepare the butter sauce in a small sauce pan over medium heat. Bring to a boil then remove from heat. Let cool for 5-10 minutes.

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Step 2 - Place the chicken and potatoes in a large zip-lock bag or bowl. Carefully add the sauce to the chicken and potato mixture. Toss to thoroughly coat the chicken and potatoes.

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3

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4

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Cajun Butter Chicken with potato wedges!

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