This easy shrimp stew is packed with shrimp, trinity, and lots of flavor! Instructions for a homemade roux or an instant roux are provided. Either way, you'll love how delicious this stew is!
– Flour and Oil (homemade roux) – Or ready-mix roux – Chicken broth (or water) – Peeled and deveined raw shrimp – Onion, bell pepper, and celery – Green onion – Worcestershire sauce – Salt, pepper, creole seasoning – Garlic
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Serve on top of cooked rice. Serve with buttery French bread! You can also serve it with potato salad or a green salad.