Keto Chocolate Crunch Bars
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These no-bake, crunchy, crispy, keto-friendly chocolate bars are the easiest homemade keto treats!
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INGREDIENTS
– cocoa powder – coconut oil – sugar-free maple syrup – walnuts – vanilla extract - pink salt
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Step-by-step instructions!
Follow our easy instructions for success for
How to Make Keto Chocolate Crunch Bars!
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Melt coconut oil in a glass bowl. Whisk in the cocoa powder, sugar-free maple syrup, vanilla extract, and a dash of salt
1
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Stir in chopped nuts.
2
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Pour mixture into a loaf pan.
3
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Place in the freezer for about 30 minutes.
4
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Slice into bars and enjoy!
5
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Swap out the walnuts
with any other kind of nuts such as pecans or almonds.
6
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