Baked chicken breasts are marinated in a tangy, smokey citrus marinade that makes them super flavorful and juicy, and baked in the oven for a fuss free meal.
– chicken breasts – lemon juice and lime juice – extra virgin olive oil – ground cumin – smoked paprika and chili powder – sea salt and black pepper – dried cilantro – minced garlic – white vinegar
Pour marinade over the chicken making sure all the chicken is coated with the marinade. Close the bag (or cover the dish). – Place the chicken in the refrigerator and marinade 5-6 hours (but no more than 12 hours).
Bake in 450F oven for about 15 minutes or until 165F. Cover with foil and let the chicken rest for 5-10 minutes.