White Chocolate and Raspberry Muffins

The sweetness of the chocolate combined with the tartness of the raspberries and the slight maple flavor create a delicious flavor explosion.

INGREDIENTS

- Raspberries (fresh or frozen) - White chocolate chips - All-purpose flour - Oil - Sugar - Baking powder and salt - Eggs and milk - Maple extract

Step-by-step instructions!

Follow our easy instructions for success!

(1) Blend the oil, milk, eggs, and maple flavor extract with a whisk.

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(2) Add the sugar, flour, baking powder, and salt. Mix well with the whisk. Stir in the white chocolate chips.

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(3) Fold in the raspberries - do not overmix.

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(4) Fill muffins cups ¾ full of batter. Top with additional white chocolate chips and bake!

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