Low-carb Breakfast Casserole

A delicious low-carb breakfast casserole with broccoli, eggs, bacon, and cheddar cheese. It takes just a few minutes to put together. You'll love the convenient meal prep, too!

INGREDIENTS

- Broccoli florets - Colby Jack cheese - Bacon - Eggs - Heavy cream - Onion powder Swipe up for the full list of ingredients!

Step-by-step instructions!

Follow our easy instructions for success!

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Steam the broccoli florets according to the package directions. Drain thoroughly.

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Spread steamed broccoli in the prepared baking dish. Top with shredded cheese and cooked crumbled bacon and set aside.

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Pour the egg mixture over the broccoli, cheddar, and bacon.

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Bake for 15-20 minutes, or until the casserole is set and lightly golden brown on top. Let cool 10 minutes before serving. Sprinkle with fresh parsley.

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Swipe up for the full recipe!