Garlic Butter Pork Chops
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These Garlic Butter Pork Chops are flavored with an easy, homemade garlic and herb seasoning blend, then perfectly pan-seared in real butter creating a juicy, flavor-packed chop!
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INGREDIENTS
- Italian seasoning - garlic powder - salt - ground black pepper - butter
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Step-by-step instructions!
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Mix the seasonings in a small bowl. Sprinkle each pork chop, front and back, with seasoning mix.
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Add butter to a cast-iron skillet or saute pan over medium-high heat and sear the pork chops, about 3 minutes per side.
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Remove the pork chops from the skillet and cover with a plate or foil. Add butter and zucchini to the pan and cook for 5 minutes.
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Serve each pork chop with a side of zucchini.
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