Cheeseburger Tater Tot Casserole

Cheeseburger Tater Tot Casserole has been a beloved classic for ages. With just one bite, you'll understand why! It's a comforting and versatile dish that can be personalized to your liking, and it can be on your plate in less than an hour. I've created my own take on this beloved recipe, and I hope you love it!

KEY INGREDIENTS

– ground beef – cream of mushroom soup – milk – steak seasoning – garlic powder, onion powder – black pepper – shredded cheddar cheese – frozen tater tots

Step-by-step instructions!

Follow our easy instructions for how to make Cheeseburger Tater Tot Casserole!

Cook the ground beef in a pan until it is no longer pink.

1

Add the cream of mushroom soup, milk, and seasonings to the ground beef. Stir to combine.  Then spread into a square pan.

2

Sprinkle with 1/2 cup of cheese.

3

Add the tater tots! Bake 30-35 minutes.

4

 Add the remaining cheese and bake for another 5 minutes.

5

Serve with your favorite cheeseburger condiments and toppings. Or with a dollop of sour cream, sliced jalapenos, and chopped green onions on top.

6

See the full recipe post for:  Ingredient Substitutions Recipe Tips What to Serve With It Frequently Asked Questions

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