Southern Cornbread Dressing

This Southern Cornbread Dressing is perfectly seasoned with onions, celery, sage, and poultry seasoning. And the cream of chicken soup guarantees it'll be rich and moist!

INGREDIENTS

- Baked and crumbled cornbread - Onion, Bell Pepper, and Celery - Butter - Egg - Chicken broth - Cream of chicken soup - Poultry seasoning - Sage - Black pepper

Step-by-step instructions!

Follow our easy instructions for How to Make Cornbread Dressing!

Cook, cool, and crumble one pan of cornbread.  Add soup, broth, egg, and seasonings. Mix well.

1

Saute the onion, bell pepper, and celery in butter.

2

Add the onion, bell pepper, and celery mixture to the cornbread mixture.

3

Pour into casserole dish and bake for 30-40 minutes at 350F.

4

Swipe up for full recipe, ingredient substitutions and additions, recipe tips, FAQs!

Subscribe and get a free 5-day meal plan!