Cajun Butter Chicken with potatoes

Cajun Butter Chicken and potato wedges are tossed in a spicy Cajun-seasoned butter sauce and baked to perfection. Easy recipe! Ready in under an hour!

INGREDIENTS

- chicken breasts - red potatoes - Spicy Cajun Butter Sauce    (butter, lemon juice, olive oil, lemon Juice, Worcestershire sauce, minced garlic, and highly flavorful Cajun spices)

How to Make It

Follow our easy instructions for How to Make Cajun Butter Chicken!

Prepare the Cajun Butter Sauce.

1

Coat the chicken and potatoes with Cajun Butter Sauce.

2

Bake until the chicken is done and potatoes are crisp.

3

Serve chicken and potatoes by themselves or add another vegetable or French bread.

4

The flavorful potato wedges are creamy on the inside and crispy on the outside.

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