Bacon Blue Cheese Burgers

Take your grilled burgers to the next level!  These babies are stuffed with blue cheese and cheddar cheese!  Grilled to perfection then topped with pimento cheese and bacon! These juicy cheesy hamburgers will be the star at your next cookout!

INGREDIENTS

- Ground Beef - Blue Cheese Crumbles - Cheddar Cheese - Pimento Cheese - Bacon - Worcestershire Sauce - Dijon Mustard - Garlic

Step-by-step instructions!

Follow our easy steps for How to Make these Bacon Blue Cheese Burgers with Pimento Cheese!

Ingredients You'll Need - ground beef  - blue cheese crumbles - cheddar cheese - bacon - pimento cheese - Worcestershire sauce, Dijon mustard, garlic, pepper, parsley

In a large bowl, combine the ground beef with the seasonings. Divide equally into 8 balls. Press each ball to about ¼" thickness.

1

Combine the blue cheese and cheddar cheese filling.

2

Top four of the patties with equal amounts of blue cheese mixture.

3

Place with remaining 4 patties on top and press the edges to seal.

4

Place patties on preheated grill. Cook over medium heat until done!

5

Add patties to your favorite hamburger buns, then top with pimento cheese!

6

Add bacon, lettuce, and tomato and all your favorite condiments!

7

See the full recipe post for: - Detailed Instructions - Ingredient Substitutions - Recipe Tips - What to Serve with Them Thanks for watching!