Pauleen's Old-Time Beef Stew Recipe

Paula Deen's Old-Time Beef Stew is an easy classic vegetable beef stew recipe that makes a comforting, delicious meal any time of the year.

INGREDIENTS

- Beef stew - Worcestershire sauce - Bay leaves - Paprika - Allspice or ground cloves - Carrots

Step-by-step instructions!

Follow our easy instructions for success!

Brown meat in hot oil.  Add water, worcestershire sauce, garlic, bay leaves, onion, salt, sugar, pepper, paprika, and allspice.  Cover and simmer 1-½ hours.

1

Remove bay leaves and garlic clove.  Add carrots, potatoes, and celery.  Cover and cook 30-40 minutes longer.

2

To thicken gravy, remove 2 cups hot liquid.  Using a separate bowl, combine ¼ cup of water and cornstarch until smooth.

3

Mix with hot liquid and return mixture to pot.  Taste test the stew and add additional seasonings, if desired.  Stir and cook until bubbly.

4

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